Eliminate Alcohol Sales to Youth/Off Premise Alcohol Server Training and Utah Alcohol Certification (On-Premise) and Utah Alcohol Certification (Off-Premise)

Approved by the Utah Division of Substance Abuse and Mental Health.
Fast & Easy
Only $16.00!

How to get your On Premise or Off Premise/EASY Certificate

Complete Alcohol Servers Course
Complete the Course

Training is only 2 hours long! Learn through real-life videos and exercises.

Complete Alcohol Servers Course
Take the Test Online

Show off your alcohol safety knowledge! Two free test attempts included in the price of the training.

Complete Alcohol Servers Course
Get your Certificate

Instantly download your certificate after passing the test.

Mandatory On Premise and Off Premise Alcohol Training for Utah

The E.A.S.Y. Law requires mandatory training for each store employee that sells beer or directly supervises the sale of beer. Training is required within 30 days of hire and at least every 5 years thereafter. Utah law requires every person who serves alcohol in a restaurant, club, bar or tavern, to complete an alcohol training and education seminar within 30 days of employment and at least every 3 years thereafter.

eFoodHandler has partnered with StateFoodSafety to deliver On Premise and Off Premise courses that are approved by the Utah Division of Substance Abuse and Mental Health to fulfill the alcohol training required by Utah law.

StateFoodSafety
Course provided by our StateFoodSafety division.

Utah Alcohol Certification (On-Premise)

$16.00
  • Required for Bartenders, Servers & Managers
  • Approved Utah Beverage Server Training

Utah Alcohol Certification (Off-Premise)

$16.00
  • Required for Cashiers & Store Clerks
  • Approved Utah E.A.S.Y. Alcohol Sales Training

Training Information

How to Get Your On Premise or Off Premise/EASY Certificate

  • Complete the course
  • Pass the exam
  • Get your certificate
Start Training Now!

About The Course

The goal of the eFoodHandlers course is to provide comprehensive Alcohol Awareness Training. The course is 7 chapters in length and takes roughly 2.5 hours to complete. It includes videos, case scenarios, and end of chapter quizzes.

The Training Program will cover:
  • What is Responsible Alcohol Service?
  • Alcohol the Drug and How it Affects the Body
  • Identifying Minors and Checking ID
  • Recognizing the Signs of an Intoxicated Person
  • Intervention Techniques
  • Liability and Drinking Laws
  • Retail Liquor Laws
Training Overview:
  • Training Name: Alcohol Awareness
  • Includes: 7 chapters of video tutorials
  • Includes: text-based documentation
  • Available in English
  • Accepted in most states across the U.S.
  • Passing score of 70% - 81% depending on your state
  • Print or download your certificate

Frequently Asked Questions

Group Purchase

With our Business Accounts, you can train multiple staff members efficiently. We offer different program options depending on the size of the group that you are training.

Customized Web Portal and Manager Tools:
  • Manage transcripts for all food workers
  • Ensure compliance by location or manager
  • Access certificates on-demand
  • Understand potential risk through analysis
  • Award-winning customer support
Guaranteed Best Discounts:
  • Pay-as-you-go
  • Invoiced
  • Subscription
  • Employee Paid
View Business Accounts

Widely Accepted

eFoodHandlers offers training in most states.

Cities of Recent Utah eFoodHandlers
SALT LAKE CITY
SANDY
WEST JORDAN
PROVO
OREM
WEST VALLEY CITY
ST. GEORGE
WEST VALLEY
OGDEN
TAYLORSVILLE

Resources

Why Choose eFoodHandlers?

We Work With

School Food Manager Resources
Schools

Each year, eFoodHandlers trains thousands of school students nationwide. It extends to both middle and high schools. Our mission is to promote food safety education through affordable training resources.

Non-Profit Food Manager Training
Non-Profits

eFoodHandlers is committed to assisting those who donate their time and resources on behalf of others.

Food Manager Training for businesses
Businesses

eFoodHandlers makes it easy for businesses in Utah to manage food server training. Manage employee transcripts, determine status of training needs, and set up payment accounts with bulk discounts.

Let's Get Started!

Get your On Premise or Off Premise/EASY Certificate online today!
Start Training Now!